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Ninja Creami high protein vanilla ice cream in bowl

Ninja Creami High Protein Vanilla Ice Cream Recipe You’ll Love

  • Author: Elena Brooks
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 24 hours
  • Yield: 1 pint (2 servings)
  • Category: Dessert
  • Method: Frozen
  • Cuisine: American

Description

This Ninja Creami high protein vanilla ice cream recipe is creamy, low in sugar, and rich in protein, perfect for a post-workout treat or guilt-free dessert.


Ingredients

12 oz Fairlife or almond milk

¾ cup nonfat Greek yogurt

scoops vanilla protein powder

1 tsp vanilla extract

2 tbsp sugar-free vanilla pudding mix

Optional: stevia or monk fruit sweetener to taste


Instructions

1. Add all ingredients to Ninja Creami pint container and mix thoroughly

2. Let the mixture rest uncovered for 5 minutes

3. Seal with lid and freeze flat for 20–24 hours

4. Remove from freezer and let sit 10 minutes or run warm water over sides

5. Spin using Lite Ice Cream setting

6. If crumbly, add 1–2 tbsp milk and Re-spin

7. Optional: add mix-ins and use Mix-In setting


Notes

Re-spin once or twice depending on texture preference

Best enjoyed immediately after spinning

Use full-fat Greek yogurt for an even creamier version


Nutrition

  • Serving Size: ½ pint
  • Calories: 240
  • Sugar: 6g
  • Sodium: 350mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 25mg